RECIPE

• 350ml Hazelnut milk
• 50g Porridge oats
• 1tsp PureChimp Matcha
• Cinnamon
• 1tsp Honey
• Handful of blackberries

DIRECTIONS

1. Heat the Hazelnut milk in a pan.

2. Add the porridge oats and matcha.

3. Simmer for 4-5 mins whilst stirring.

4. To serve: pour in a bowl, sprinkle over cinnamon, drizzle honey and a hand full of blackberries.